Public Health

News Release | Illinois PIRG | Public Health

Broad Array of Public Interest Groups Call on Subway, the World’s Largest Fast-Food Chain: Help Save Antibiotics!

A letter signed by nearly 60 public interest, medical, public health, environmental and animal welfare organizations was delivered to Subway Founder and CEO Fred DeLuca and Senior VP Suzanne Greco today, asking the restaurant giant to phase out meats produced with routine use of antibiotics (i.e. for growth promotion and disease prevention). As the largest fast-food chain in the world, Subway’s action on this issue would help tackle the growing health crisis of antibiotic resistance.

Some Good, Some Bad in Obama Administration Plan to Protect Antibiotics

By | Sujatha Jahagirdar
Stop Antibiotics Overuse Program Director

Today, the National Task Force for Combatting Resistant Bacteria released a five-year action plan to tackle the growing problem of antibiotic resistance.  While the plan will take several important steps necessary to control the spread of antibiotic-resistant bacteria, it will miss the opportunity to call for critical reforms in the agricultural sector that are essential to protect public health.

News Release | Illinois PIRG | Public Health

Some Good, Some Bad in Obama Administration Plan to Protect Antibiotics

Tomorrow the National Task Force for Combating Resistant Bacteria will release a five-year action plan to tackle the growing problem of antibiotic resistance.  While the plan will take several important steps necessary to control the spread of antibiotic-resistant bacteria, it will miss the opportunity to call for critical reforms in the agricultural sector that are essential to protect public health.

News Release | Illinois PIRG | Public Health

McDonald’s Announces Plan to Cut Overuse of Antibiotics in Chicken

McDonald’s announced a new policy today to curb the overuse of antibiotics in raising the chickens that ultimately become McNuggets or other McDonald’s products.  Within two years, farming operations supplying McDonald’s USA restaurants will not be allowed to routinely administer medically important antibiotics to chickens, a practice that is commonplace, even when animals are healthy. 

Resource | Public Health

Change the Market: Support Antibiotic-free Restaurants

These Illinois restaurants have taken action to transition away from serving meat raised with antibiotics. 

House's New Target: All Health, Safety, Financial Protections

By | Ed Mierzwinski
Consumer Program Director

Following their embarrassment a few weeks ago when a vote on Wall Street rollbacks using "name that post office" procedures failed, the good news is that House leaders are taking a hiatus from attacking financial reform directly this week. The bad news: instead, the House plans to move two proposals placing roadblocks in front of any agency -- from FDA and EPA to the CFPB -- seeking to establish public health, safety or financial safeguards. We're on the case.

Report | Illinois PIRG and Consumers Union | Public Health

Prescription For Change

Our September 2014 survey of physicians paints a grim picture of the growing problem of antibiotic-resistant infections. The overwhelming majority of surveyed doctors reported that one or more of their patients had been diagnosed with a presumed or confirmed case of a multi-drug resistant bacterial infection in the past twelve months. They also expressed concern about the use of antibiotics in livestock production facilities on healthy animals in order to promote growth and prevent disease.

Report | Illinois PIRG | Public Health

Prescription For Change

A pillar of modern medicine, antibiotics save millions of lives each year. Due to their overuse, however, bacteria that have become immune to these drugs are spreading. While scientists have recognized this potential for decades, according to the World Health Organization (WHO), this phenomenon “has been vastly accelerated and amplified by a number of human practices, human behaviours, and policy failures” and “collectively, the world has failed to handle these fragile cures with appropriate care.”

News Release | Illinois PIRG | Public Health

New Poll Reveals Overwhelming Majority of Doctors Concerned About Antibiotics Use on Healthy Food Animals

The overwhelming majority of doctors--a total of 93 percent--are concerned about the common meat industry practice of using antibiotics on healthy animals for growth promotion and disease prevention, according to a new poll released today commissioned by Consumer Reports and released by Consumers Union and Illinois PIRG (Public Interest Research Group).  

Media Hit | Public Health

Increase limits on animal antibiotics

Last month, President Obama issued an executive order preserving antibiotics, which gets an A on tackling the problem of spreading antibiotic resistance from multiple angles. But in terms of addressing the biggest problem, the troubling overuse of antibiotics on factory farms, the administration gets an incomplete.

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